Agritourisme Collelignani (Spoleto)

Description des chambres

In Casale Rosso there are 9 charming and comfortable apartments, with private entrance and a private open space (such as veranda, terrace or garden) to rest during hot months without renouncing privacy.Apartments are for an occupancy of 2 up to 4 people in double rooms. They all have a bathroom and a fully equipped kitchenette to prepare home-made dinners…tasting our products!Our hosts can relax by the 8x16 m swimming pool, submerged in the greenery, sipping a drink… on the house

Services Agritourisme

In Agriturismo Collelignani you will be free to choose between many outdoor activities. You will be able to relax and enjoy a time of fun and adventure, between our green hills and wild animals. We organize excursions, on different difficulty levels, for all our hosts and also trips on off-road vehicles, across abandoned villages and bush. You will be told about charming legends of old castles and millenary popular traditions handed down until present time.

Restaurant Agritourisme Collelignani

After the recent renovation of the old stable of Collelignani farm, we created our restaurant, that still preserves the structural features of its old purpose. The wide room has a simple style and plain forms and it is well lit by the windows all around. All materials are first rate and a particular attention has been paid to tables and chairs, manufactured by local craftsmen. “A’ Ligacciola” is a term of the dialect of Spoleto that stands for the cloth bundle (frequently red and white checked) that the farmers used to take their lunch at work in the fields. All ingredients used to prepare our dishes are organic and “km 0” (based on the zero food miles concept): the main part is produced directly in our farm or it comes from selected organic producers of our area. Egg pasta is homemade using high quality flour; all sauces are cooked according to traditional recipes and all dressings are prepared using our own vinegar and extra virgin olive oil. In this way even a simple salad gains a special taste!Meat is mainly grilled: chianina steaks, chops and sausages. We prepare also a tasty mixed roast with lamb, free range chickens and guinea fowls.We grow legumes and cereals like lentils, spelt, barley, chickpeas, chickling, broad beans, peas and also Colfiorito red potatoes and all that can be cultivated in our small vegetable garden. It keeps us very busy but it is very satisfying to serve healthy food!!All products change according to seasons and are cooked following the simple traditional recipes typical of this land. The restaurant is always open upon reservation. It is possible to arrange personalised or vegetarian menus.

Petit Déjeuner

Italian breackfast with milk, cofee, tea, handmade cakeS, yogurt, coflakes. on request, euro 5 per person per day

Domaine Description (Spoleto)

We are in the touristic area of Spoleto, in the south-eastepart of Umbria. Besides the extraordinary natural beauties, like the holm-oak woods around Spoleto town, or the wide bush, this region has a mystic and spiritual power.
This is the reason why our area fascinates those who love walking quietly, or riding a horse or a bicycle or even run along uncommon tracks by car or motorbike. Visit:
Spello - Bevagna - Montefalco - Campello sul Clitunno
Sant 'Anatolia di Narco - Norcia - Piana di Castelluccio - Visso
Valnerina - Ferentillo - Marmore - Terni
Todi - Sangemini - Carsulae - Narni

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