Typologie: Nature
Choisir: Bed & Breakfast
à partir de : Dimanche 1 Juin 2025
Date d'expiration: Mardi 30 Septembre 2025
Nuits 7
Invités: 2
€ 750 Pour l'appartement
Typologie: Sports
Choisir: Bed & Breakfast
à partir de : Mardi 1 Juillet 2025
Date d'expiration: Jeudi 31 Juillet 2025
Nuits 7
Invités: 2
€ 750 Pour l'appartement
Typologie: Nature
Choisir: Bed & Breakfast
à partir de : Mardi 1 Juillet 2025
Date d'expiration: Jeudi 31 Juillet 2025
Nuits 7
Invités: 2
€ 400 Pour la chambre
Typologie: Nature
Choisir: Bed & Breakfast
à partir de : Vendredi 1 Aoùt 2025
Date d'expiration: Dimanche 31 Aoùt 2025
Nuits 7
Invités: 2
€ 700 Pour l'appartement
Typologie: Nature
Choisir: Nuit Seulement
à partir de : Vendredi 1 Aoùt 2025
Date d'expiration: Dimanche 31 Aoùt 2025
Nuits 7
Invités: 2
€ 900 Pour l'appartement
Miner Prix | Prix Maximum | ||
---|---|---|---|
Prix par personne par nuit | 35 | 60 | |
Prix chambre double par nuit | 65 | 115 |
ALWAYS Services included in the price:- Parking in a private area- Use of the swimming pool with sun terrace- Company visits- Tasting of bio-oils produced on the farm- Drinks with meals included in the price
At Il Colle degli Ulivi you eat Calabrian food and here, a typically poor cuisine becomes rich. An oxymoron in appearance which holds together the simple ingredients used in traditional dishes and the extraordinary flavors of typical seasonings which are the real added value of each course.Whether it’s banquets, parties, ceremonies or small lunches and dinners for guests, in the kitchens of Il Colle degli Ulivi only the freshest ingredients are used. The fish comes from the Mirto Sea and is purchased every day at dawn on the beach from the fishermen returning from sea. Octopus, anchovies and blue fish in general are characteristic of the local cuisine because they are the main fish found in the Ionian Sea. The meat comes from local farms. The vegetables and fruits come from the company’s own land and are grown using 100% organic methods to ensure the food is very healthy. Alici scattiate( pressed anchovies), mulingiane kine (stuffed eggplant), sazizze ara vrasce (barbecued sausage), pipi e patati (peppers and potatoes) and many other dishes: even the most discerning palates would be satisfied.Il Colle degli Ulivi knows how to bring the great variety of traditional cuisine of Ionian Calabria to the table. All, of course, seasoned with the best Vulcano oils.
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| Gruppo Di Amici |
Anche se ho soggiornato x un periodo breve devo dire che sono stato benissimo (Bon) |
Cette ferme est exploitée par Caterina
Parle italien, anglais, allemand,
Il répond rapidement
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