The large scale farm "Al Capitello" is managed by Dall'Est family who look after everyday life with dedication and scrupulousness. From breeding beasts, cultivating products of the soil, to managing the house, and relation with friends and clients, comes particular attention to the quality, and maximum respect of nature. Possibility of accomodation all the year. 5 rooms (12 beds) with bath. The restaurant is open on Friday and Saturday evenings, Sundays and holidays. Bookings are accepted on other days. Own production specialities: sliced mixture, gnocchi, tagliatelle, mixed vegetables, typical seasonal dishes, mixed grills, bread and home made cakes, PROSECCO wine.
Minimum Price | Maximum Price | ||
---|---|---|---|
Price per person per night | 27 | 30 | |
Price double room per night | 50 | 55 |
Clean Room / Apartment : | |
Location : | |
Quality rooms : | |
Services : | |
Quality/ money : |
| Coppia |
OTTIMO IL SOGGIORNO, OTTIMO IL CIBO, OTTIMO IL VINO!!! (Excellent) | |
| Coppia |
Ottima accoglienza da parte del personale, struttura confortevole, ben arredata. Cena squisita. Ritorneremo sicuramente! (Excellent) | |
| Altro |
The owners are so friendly and accommodating. We both and my husband alone has stayed here many times. The land is beautiful and quiet and fairly convenient to our work. (Good) | |
| Immerso nel verde! Famiglia Con Bambini |
Immerso nel verde, in un luogo veramente di pace. Siamo stati 3 giorni in pensione completa e abbiamo mangiato in modo davvero eccellente (tutto cibo prodotto direttamente dai simpatici gestori). Consigliatissimo il cydro di mele... abbiamo fatto una bella scorta! (Good) |
This property is managed by Ennio
Speaks Italian, English,
It responds quickly
Views 47424