Typology: Adventure
Choose: Halfboard
From: Sunday 1 June 2025
Valid until: Monday 30 June 2025
Nights: 3
Guests: 2
€ 170 for person
Agriturismo Puntalizzu is located in Siniscola in the province of Nuoro, Sardinia. Located on a slope immersed in the forest of secular oaks and Mediterranean scrub, it has the special characteristic of offering hospitality in apartments equipped with kitchen and bedroom, bathroom and veranda all with sea view. You can stay in B & B (bed + breakfast + services), half board (bed + breakfast + dinner + services), only room (only apartment with services), with Scontisitica for children and extra beds in the case of families. Its typical Sardinian cuisine and Siniscolese is another of the strengths of the Agriturismo, prepared with numerous products of the company: Organic extra virgin olive oil, meat, traditional pasta made by hand from biological semolina, table olives, sausages, liqueurs and Jams, wine, honey. Some of the products are sold directly in the farmhouse.
Puntalizzu is a bike friendly farm, and organizes excursions and events related to the world of cycling. It provides assistance to hikers who want to visit the territory of Siniscola and other territories of Sardinia, creating archaeological, naturalistic and environmental itineraries.
Minimum Price | Maximum Price | ||
---|---|---|---|
Price per person per night | 35 | 70 | |
Price double room per night | 70 | 140 | |
Triple room Price per night | 105 | 210 | |
Price family room per night | 140 | 280 |
The owner of the Agriturismo Puntalizzu is Fabio Coronas, expert hiker and biker and enthusiast of Sardinian culture. Its proposals vary from the construction of itineraries throughout Sardinia for the most demanding customers: culture and museums, environment, territories and popular traditions, caves, forests and mountains. At the same time, thanks to the library present in the farmhouse, is able to recommend a reading of authors of the island or suggest a text in English or German author
Puntalizzu hosts its guests in comfortable apartments completely immersed in greenery and with a view of the sea just two km away. The four typologies include: the Room Suite Prètas (Pietre), a delightful room without kitchen, the only one, consisting of a stone house located in the shade of secular oaks and plants of mastic. Inside a double bed, a third bed in a sofa bed from a square and a half, bathroom, fridge, the other typologies are made up of apartments: the series Lizos (Lilies), the series Alini (breaths, like the wind that blows on the farm refreshing in summer) , the Carama series, whose name evidences the position, on the hill facing the sea that can be glimpsed in the distance from the verandas. All apartments have kitchen, bedroom, bathroom and veranda, with third and fourth bed consisting of vaulted by a bunk bed, other times by a double sofa bed in the living area. In the bathrooms the washbasin, shower tray, bidet and toilet
Services in the farmhouse are made up of free wifi in the apartments and in the Belvedere terrace of the restaurant, in addition to the restaurant room itself. The laundry service is available for a fee, while the library is free of charge, as well as the manager's advice in creating naturalistic, archaeological and cultural itineraries throughout the island. The kitchens are equipped with crockery, water, electricity, gas, bed linen and towels are included in the price of the three formulas of choice: B & B, half board, single residence in apartment. For those who choose the formula B & B or single residence you can book dinner in our restaurant day by day, you will have the opportunity to taste our typical Sardinian cuisine and Siniscolese, with many products of the company. Many of the company's products can be bought in the company: Myrtle, Pompia, honey, jams, organic extra virgin olive oil very cold
Menù Restaurant: for person 35
Restaurant open to the public
Breakfast is composed almost exclusively of natural and corporate products, sweet and savory. Many cakes prepared directly by the owner's sister and mother, ricotta, fruit, tarts, chocolate cakes. To these are joined the typical sweets, SOS Papassinos based on short pastry and walnuts related to the period of the dead, SAS Orilletas based on braided pasta and honey related to the period of Carnival, SAS Casatinas based on pasta and cheese or ricotta related to the Easter period.
Punta Lizzu is located in the area of the territory of Siniscola, in the province of Nùoro.
Siniscola is located in a strategic position between the territory of Nuoro and Gallura, which with Olbia and its port and airport, constitutes one of the three outlets from the island to the rest of the world, combined with a mild climate throughout the year and a territory that finds in the variety One of his strong points. The territory is among the best preserved and varied of Sardinia, being able to count on the massif of the Montalbo that borders it northward, and from the beaches of Capo Comino and Berchida to the south.
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| Coppia |
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This property is managed by Fabio
Speaks Italian, English, French, Spanish,
It responds quickly
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