Farm-house Corte Dei Mori (Brisighella)

Services Farm-house

restaurant Farm-house Corte Dei Mori

Tradition finds itself in a very real way in our restaurant, where those inseparable bonds between the farm and the farmhouse are maintained. The food is simple and seasonal. All the pasta is homemade and traditional of the Romagna area. The second courses include grilled and roasted meat which come from the farm itself. And of course the restaurant wouldn’t be complete without our salami and sliced cured meats, which come from our own cellar.

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