From the desire of 2 families to escape from the city to shelter him in uncontaminated places as the slopes of the Taburno Mountain the Agriturismo CorteViva it is bo and it rises,set on a rock,inside a wood and surrounded by trees of Ulivo.So many the activities that you will be able Horse-tasting fare:Escursioni of products typical local-Trekking-walks in to wood-cook-read-rest.To 30 minutes from the Agriturismo Corteviva, can admire the fantastic saloons and the luxuriant gardens of the Palace of Caserta and to have lunch in the ancient medieval suburb of Caserta Vecchia.To 15 minutes,for the lovers of the trekking and the mountain you can go on the Taburno/Camposauro;e mountain that to tell of the so many shed suburbs the whole valley: Telese Terme,Cusano Mutri,Frasso Telesino,the Goths ' Sant 'Agata,Solopaca,Faicchio that is turned into May party up to November with their colored traditional parties and their typical products:meat of Wild boar, Cheeses and Ricottas of sheep, the asparagus of mountain, the Wine Aglianico and the Solopaca, the Apple Annurca.After a day of visits you can relax you in the piscina.idromassaggio.Rich of fruit trees and of ulivi the Agriturismo CorteViva will give you the possibility to be able to assist to the harvest of the olives in November or the flowering of the trees.For the impassioned ones it won 't miss the moment to be able a good cigar to be tasted and to sip a good whiskey or grappa.Finally welcomed by the boundaries in alive stone of our restaurant you can taste the typical dishes campani.For the more piccoli:campos than calcetto and joust of it and a beautiful run in mountainbike. We wait you to sip a good grappa of Apple Annurca and to make you relax to the dessert sound of the trees of our wood.
Minimum Price | Maximum Price | ||
---|---|---|---|
Price per person per night | 25 | 40 | |
Price double room per night | 50 | 80 | |
Triple room Price per night | 70 | 100 | |
Price family room per night | 100 | 130 |
The Restaurant of the Agriturismo "CorteViva" it is composed of 2 rooms: The Room "of Wood" that it has the form of one "L", bright with his/her great glass door and you/he/she can contain around 70 people; - The Room "of Stone" or "of the fireplace", smaller and more intimate, that is able' to contain around 35 -40 people. - The predominant colors are: the green and the white. - The alive stone is common to everybody and two the rooms You our kitchen takes back the recipes typical of mountain with the addition of Neapolitan typical dishes. - The local typical products are: meat of wild boar, wine aglianico, asparagus of mountain, ricotta and caciotte of sheep, the apple annurca.
Antipasto di CorteViva : Affettati, ricottina, caciotta,bruschette ai sott'oli, terrina di fagioli e salsicce, zeppolinePasta fresca al Ragù di CinghialeRavioli ripieni di ricotta e spinaci al profumo di vino bianco e pane frittocarne alla braceinsalata e patatespiedini di frutta frescatorta della casaacqua e vino aglianicocaffèamaro, limoncello, grappaTotale 28€Cucina tipica di montagna con variazioni tipiche della cucina napoletana.Dolci fatti in casa.Vino tipico del Taburno: AglianicoCarne tipica del Taburno: il cinghialeFormaggi tipici del Taburno: ricotta e caciotte di pecoraFrutta tipica: Mela Annurca
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| Famiglia Con Bambini |
sono stato con la mia famiglia in questo agri , abbiamo mangiato molto bene vicino al camino in un ambiente familiare ,rapporto qualita' prezzo ottimo, luogo ideale sia per le coppie che x le famiglie con bambini ,il titolare è una persona gentilissima coadiuvato dal grande salvatore tuttofare !!! lo consigliamo a tutti quelli che vogliono evadere anche solo per un giorno dalla routine giornaliera !! la colazione dalle 8,30 alle 9,30 è stata molto gradita ( abbiamo mangiato tra l'altro una crostata al cioccolato preparata al mattino ) caffe' a volonta' stanze calde ( termosifone acceso tutta la notte) con una vista fantastica non vediamo l'ora di ritornarci!!! GIANNI E BRUNA Ha soggiornato in Ottobre 2012, viaggiato con la famiglia (Excellent) |
This property is managed by Enrico
Speaks Italian, English, French,
It responds quickly
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