by Admin in: Jump in the pan
Ingredients – 100 g of pumpkin – 150 g of potatoes – 50 g of celery – 50 g of chard – 150 g of cauliflower – 500 ml vegetable broth – 2 tablespoons extra virgin olive oil – 1 small onion blond
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The blog on farm houses in Italy - Recipes, articles and curiosities on the world of agritourism and nature.