by Admin in: Jump in the pan
Ingredients: – ½ stick of celery – ½ carrot – 1 onion – 150 grams of pork meat – 50 g of veal meat – 50 g of chicken meat – 50 g of turkey meat – Extra virgin olive oil – White wine
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The blog on farm houses in Italy - Recipes, articles and curiosities on the world of agritourism and nature.