Ingredients

– 1 potato (150 g approx)
– 500 g of flour
– 15 g of salt
– 25 g of yeast
– 250 ml of water
– 5 g of sugar (1 spoon)
– Extra virgin olive oil
– 200 ml of tomato sauce

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Ingredients

– 200 g of sausage
– rosemary
– olive oil
– 2 cloves of garlic
– black pepper
– 50 ml of white wine

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