Those who want to open a farmhouse in Marche must comply with the rules of the Regional Law No. 3 of April 3, 2002. Read more »
Today Mr Massimo takes us at the discovery of Casale dei Gelsi in Castiglione in Teverina, a farmhouse immersed in the green and hilly landscape of Alta Sabina, in Lazio. It has been exactly the love for nature which led the owner and his family to turn eleven years ago an ancient 19th-century farm into a welcoming farmhouse.
Valle d’Aosta is a region rich in traditions and beauty. Famous for its mountains that every year attract millions of fans of winter sports, it is a land where nature reigns supreme: breathtaking views are in fact visible in every part of the region, and it is always amazing to stop and look at the profile of a mountain, or at the majesty of a forest, with the tops of the trees caressed by the sun.
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– 1 kg of mussels
– 1 lemon
– pepper
Preparation:
– Clean the mussels under running water.
– Scrape the outer surface of the shell to remove any deposits.
Those who want to open a farmhouse in Lombardy must comply with the regulations set in the Regional Law 31 of December 5, 2008.
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