Ingredients
– Pumpkin cooked in the oven
– Saltwater
– White flour
– 1 egg yolk
– Sage
– Butter
– Grana

 

Preparation
– Press the pumpkin with a fork
– Add enough flour to get a good consistency
– Add the yolk ‘eggs to “tie the’ dough ‘
– Make the dumplings always helping with the flour
– Boil in salted water
– Season with melted butter, sage and grated parmesan cheese

Farmhouse ValgrandeFarmhouse Valgrande

Bagnolo Di Po