Why do you not spend a weekend discovering the olive oil and the typical products of Sarteano?
Tuscany, but even more Val di Chiana, Sarteano, are the lands of the extra virgin olive oil. Read more »
Archive for 2012
If Venice is considered to be a mysterious city it is even more fascinating during the Carnival, even now that 900 years have passed from the first document that refers to this famous festival. Read more »
Why do you not spend a sweet “Valentine’s Day” in Terni? In fact, the Umbrian city, to celebrate Valentine’s Day has chosen the sweetness of chocolate. Read more »
To discover the enchanting landscapes of Tuscany by riding an horse there is no better place than the farm house “La Canonica”. The place, in fact, is ideal for those who want to enjoy the beauty of Tuscany, the prestigious mansions and the breathtaking views from the saddle of a horse. Read more »
Ingredients
– 1 yellow onion
– 1 red radicchio
– 3 spoons of olive oil
– 250 ml vegetable stock
– Salt and black pepper
– 150 g of Stracchino cheese
– 320 g of pasta
– Parmigiano Reggiano
Parmigiano Reggiano has got an unique and extraordinary history of nine centuries. Its origins are ancient as the first historical testimonies date back to the 1200 – 1300 centuries and are generally located in the Cistercian monasteries of Parma and Benedictine monasteries of Reggio Emilia in which was produced an hard cheese, obtained through the processing of milk in large boilers. Read more »
Why do you not spend a weekend between art, typical food and good wine? Montepulciano is the perfect place for tasting one of the most prestigious wine in the world in a fabulous frame with aristocratic mansions, churches, military forts and enchanting landscapes. Read more »
Ingredients:
– 250 g of puff pastry
– 100 g of bacon
– 50 g of Fontina Val d’Aosta
– 1 egg
In the heart of Tuscan Maremma, the Country House Casa Mazzoni is a special place for spending a holiday in relax, enjoying the big garden with swimming pool, or dynamically. Read more »
