Farm-house L'Erpice (Francavilla al Mare)

Description L'Erpice

The Farm offers its guests the pleasure of breathing pure air, to wake up in the morning with the crowing of the cock and discover the culinary tradition of Abruzzo through pasta, desserts and homemade liqueurs, wine, olive oil, chickens, turkeys, chickens, eggs, vegetables and fruit from our small business farmers in the surrounding area.
In our Osteria we prepare tasty, simple dishes made with fresh pasta, meat and homemade food cooked with farm products.
The location of the farm allows you to reach the beach in few minutes by car and admire the impressive peaks of the Gran Sasso and Majella mountains with their snow-capped peaks and the incredible parks that have made the region of Abruzzo greenest 'Europe.
The attention to detail is present in the character and essence of each accommodation, each with private entrance, bedroom, living room with kitchen with electric stove, refrigerator and kitchenware, private bathroom with shower, air conditioning and heating.
The apartments Ruella, Adria and Majella, very bright and welcoming, overlooking the farm fields respectively, on the Adriatic sea and the mountain.
The apartments Prunus and Walnut if necessary, can tu into one big housing, being mutually connected. The two adjacent trees that give their name to these accommodations will transform the atmosphere with the seasons.

Description rooms

The Farm The Harrow, restored from an old farmhouse and its outbuilding is equipped with all the comforts of a mode home.
The harrow is characterized by a style that has skillfully managed to blend the simplicity of traditional with the linearity of contemporary design.
The attention to detail is present in the character and essence of each accommodation, each with private entrance, bedroom, living room with kitchen with electric stove, refrigerator and kitchenware, private bathroom with shower, air conditioning and riscaldamento.Agli guests are provided linen (sheets and towels) first quality white cotton for maximum hygiene, linen change weekly.
The apartments Ruella, Adria and Majella, very bright and welcoming, overlooking the farm fields respectively, on the Adriatic sea and the mountain.
The rooms are spacious and furnished areas.

Services Farm-house

restaurant Farm-house L'Erpice

In our Osteria prepare tasty , simple dishes made ​​with fresh pasta , meat and homemade food cooked with the company's products agricola.Le vegetables , legumes and fruits are collected directly from the garden just before the arrival of the guests and in some cases even during the meal to leave intact the original flavors of each product. Here are some of the dishes of the menu carefully chosen by us .
Appetizers and Side Dishes
Maize pizza , bruschetta , cheese and eggs Pallottine , rustic pizzas , Ribatte , borage , yellow squash and beans, turnips , grilled aubergines , peppers and cod , Cabbage , Broccoli , Potatoes, Green Beans , Tomatoes etc.Primi dishes
Spaghetti alla chitarra , potato gnocchi , timbale , Fans , stuffed cannelloni , pasta and beans , pasta and chickpeas, pasta and peas, noodles with meat sauce or mushrooms and sausages, ravioli with ricotta and spinach, polenta and sausage, spaghetti with clams of ' Adriatic Rigatoni baked with mozzarella , Abruzzo Tortellini in broth, rice with saffron from Navelli , Pasta of Fara San Martino , Pizza napoletana.Secondi dishes
Roulade of pork, pork steak , cutlet , baked chicken , Chicken with sauce, baked turkey , Arrosticini , stuffed vegetables , roasted or salted cod with sauce, Stockfish in tomato sauce , baked lamb Majella , Abruzzo sausages , turkey roulade , meatloaf of veal, tripe .
sweets
Rainfall Ricotta , Lemon Cake , Tarallucci , Neole color , Tiramisu , Bundt Cake , tarts with jam, apple pie and other delicacies.
Enoteca
Wine made ​​from grapes of our vineyards and some good local wine labels , homemade liqueurs produced as the precious Walnut , the Ratafià , Gentian , Limoncello , Licorice , Cherry and the richer fare for the Cream of lemons , as well to regional specialties such as Raisin , the Centerba , the Vallaspra , Aurum , Grappa .

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